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vindulge.com
Prime Rib Steak Sandwiches
26 ratings
· 1hr 25min
· 4 servings
An incredible use for leftover prime rib? Prime rib steak sandwiches layered with melted provolone cheese, slices of prime rib, caramelized onions, arugula, and horseradish cream sauce.
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Horseradish Cream Sauce
Mary Cressler | Vindulge
46k followers
Ingredients
Meat
• 1 1/2 lbs Prime rib
Produce
• 2 cups Arugula
• 2 tbsp Chives, fresh
• 1 White onion
Condiments
• 1 tbsp Dijon mustard
• 3 tbsp Horseradish
• 2 tbsp Lemon juice, fresh squeezed
Baking & Spices
• 1/2 tsp Kosher salt
Oils & Vinegars
• 1 tbsp White wine vinegar
Bread & Baked Goods
• 1 Baguette, large
Dairy
• 8 slices Provolone cheese
• 3/4 cup Sour cream
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