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simplyrecipes.com
Pão de Queijo Is a Snackable, Naturally Gluten-Free Cheese Bread
131 ratings
· 20min
· Vegetarian, Gluten free · 8 servings
Make simple and gluten-free pão de queijo with tapioca flour, milk, eggs, olive oil, and cheese. This easy recipe comes together in the blender and is great to make ahead.
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Ingredients
Refrigerated
• 1 Egg, large
Baking & Spices
• 1 tsp Salt
• 1 1/2 cups Tapioca flour
Oils & Vinegars
• 1/3 cup Olive oil, extra virgin
Dairy
• 2/3 cup Milk
2 Comments