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aforkstale.com
Pepper Jelly
216 ratings
· 50min
· Vegan, Gluten free · 6 servings
Beautiful in color and sweet with heat; this homemade hot pepper jelly recipe is delicious served over cream cheese or goat cheese. This recipe makes six 8 ounce jars.
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Ingredients
Produce
• 1 1/4 cup Green bell pepper
• 1/4 cup Jalapeno
• 1 1/2 cup Red bell pepper
• 1 cup Yellow bell pepper
Baking & Spices
• 1 1.75 ounces package Pectin, powdered
• 5 cups Sugar
Oils & Vinegars
• 1 cup Apple cider vinegar
44 Comments