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Recipe from
allrecipes.com
Pecan Praline Butter Crunch Cake
1 rating
· 1hr 45min
· Vegetarian · 8 servings
Butter cake loaded with butterscotch chips and toffee chips is topped with a pecan praline frosting producing a rich and moist cake everyone will love.
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1M followers
Ingredients
Refrigerated
• 5 Eggs
Condiments
• 1/2 cup Corn syrup
Baking & Spices
• 1 (18.25 ounce) package Butter cake mix
• 1/2 (12 ounce) container Butter cream frosting
• 1 (3.5 ounce) package French vanilla pudding mix, instant
• 2 tsp Vanilla
Oils & Vinegars
• 1 Butter-flavored cooking spray
Nuts & Seeds
• 1/2 tsp Coconut extract
• 8 oz Pecans
Dairy
• 1 1/2 cup Butter
• 1 tsp Butter-flavored extract
• 2 cups Sour cream
Desserts
• 1 (8 ounce) package Butterscotch chips
• 1 (6 ounce) package Toffee baking bits
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