Pinterest
Today
Watch
Shop
Explore
Log in
Sign up
Explore
Food And Drink
Make it
Save
pbs.org
Pastelon | PBS Food
ratings
· 2hr 0min
· 4 servings
This dish has both Puerto Rican & Dominican roots. Originally called pastel horneado (baked pie) it was not made with cheese. It is believed that mid-century when Puerto Ricans mingled with Italians…
American Recipes
Pastel
Pastelon Recipe
Baked Pie
Pbs Food
Ripe Plantain
Caribbean Cuisine
Spanish Dishes
Dinner Bell
PBS
109k followers
Ingredients
Meat
• 5 1/2 lbs Ground beef
Produce
• 1 tsp Coriander, ground
• 1 tsp Garlic powder
• 1 tsp Onion powder
• 5 Plantains, sweet ripe
Refrigerated
• 3 Eggs, large
Canned Goods
• 1/4 cup Olive brine
Condiments
• 1 cup Sofrito
• 1 cup Tomato sauce
Baking & Spices
• 1 Salt and ground black pepper
• 1/8 tsp Turmeric, ground
Oils & Vinegars
• 2 tbsp Olive oil
• 2 cups Vegetable oil
Dairy
• 1 Butter, Salted
• 2 cups Mexican blend cheese
Other
• 1 teaspoon ground annatto (achiote powder)
Comments
No comments yet! Add one to start the conversation.