Save
Recipe from
gimmesomeoven.com
Pasta alla Boscaiola Recipe | Gimme Some Oven
10 ratings · 1hr 0min · 4 servings
Pasta alla Boscaiola ("woodsman-style pasta") features a rich blend of mushrooms and bacon tossed with pasta in a silky garlic-herb tomato cream sauce. See notes above for potential ingredient variations.
Ali Martin (Gimme Some Oven)
823k followers
Ingredients
Meat
• 6 oz Pancetta
Produce
• 8 oz Baby bella mushrooms
• 5 cloves Garlic
• 1 oz Porcini mushrooms, dried
• 2 tbsp Rosemary, fresh
• 3 Shallots
• 2 tsp Thyme, fresh leaves
• 1 (15-ounce) can Tomatoes, fire-roasted
Canned Goods
• 3 tbsp Tomato paste
• 3 cups Vegetable broth
Pasta & Grains
• 1 lb Pasta
Baking & Spices
• 1/2 tsp Red pepper flakes
• 1 Sea salt and freshly-cracked black pepper, fine
Dairy
• 3/4 cup Heavy cream
• 1 Parmesan
Beer, Wine & Liquor
• 1 cup White wine, dry