Save
walderwellness.com
No-Mayo Tuna Salad With Greek Yogurt & Avocado - Walder Wellness
29 ratings · 10min · Gluten free · 2 servings
Greek yogurt adds extra protein and avocado adds healthy fats and fibre to a traditional tuna salad. This no-mayo option comes together in under 10 minutes. Add to toast, pitas, or wraps for a quick lunch.
Carrie Walder, MS, RD || Walder Wellness
37k followers
Ingredients
Seafood
• 120 g Canned tuna
Produce
• 1/2 Avocado, medium-sized
• 1/4 cup Dill, fresh
• 1/2 cup English cucumber
• 1 tsp Garlic powder
• 1/2 Lemon
Condiments
• 1/4 cup Green olives
Baking & Spices
• 1 Salt + pepper
Dairy
• 1/4 cup Greek yogurt, plain