No Churn Mascarpone Ice Cream with Salted Caramel & Almonds

6 ratings · Vegetarian, Gluten free · 1 serving

This buttery no churn Mascarpone Ice Cream is swirled with homemade salted caramel and spiced rose & pink peppercorn almonds.

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Ingredients

Baking & Spices

• 1 Caramel, homemade salted

• 1/2 tsp Salt

• 1 1/2 tsp Sea salt

• 1/2 cup Sugar

• 1 tbsp Vanilla extract

Nuts & Seeds

• 2 packages Rose & pink peppercorn almonds

Dairy

• 3 tbsp Butter

• 14 oz Condensed milk, sweetened

• 1/4 cup Heavy cream

• 1 pint Heavy whipping cream

• 8 oz Mascarpone

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