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natachasanzcaballero.com
Mocha cake with Espresso cream cheese frosting —and my Valentine's - MAMA ÍA
2 ratings
· Vegetarian · 8 servings
Tarta de moca con cobertura de espreso y queso cremoso
Espresso Mousse Cake
Cream Cheese Layer Cake
Cream Cheese Bundt Cake
Coffee Icing
Espresso Cake
Mocha Frosting
Espresso And Cream
Butter Cream Cheese Frosting
Mocha Cake
Natacha Sanz-Caballero | Writer. Cook. Blogger.
162 followers
Ingredients
Refrigerated
• 1 Egg
Baking & Spices
• 1 cup All-purpose flour
• 1/2 tsp Baking powder
• 1/4 tsp Baking soda
• 1/2 cup Dutch processed cocoa, unsweetened powder
• 1 cup Granulated sugar
• 3 cups Icing sugar
• 1 Pinch Salt
• 1 1/2 tsp Vanilla
Oils & Vinegars
• 1/3 cup Canola or vegetable oil
Drinks
• 1/3 cup Coffee
• 6 1/2 tsp Espresso granule, instant
Dairy
• 8 oz Butter
• 1/3 cup Buttermilk
• 8 oz Cream cheese
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