• 1 cup Creamy Mayonnaise: Begin with a generous cup of creamy mayonnaise
• 2 tsp Red Tabasco Hot Sauce: Add two teaspoons of Red Tabasco Hot Sauce
• 4 tsp Hot Sauce: Hot sauce injects a fiery element that tantalizes the taste buds.
• ½ cup Dill Pickle Juice: Incorporate Dill Pickle Juice for a tangy twist
• 4 tsp Tomato Ketchup: Infuse four teaspoons of tomato ketchup
• 4 tsp French Dressing: Pour in four teaspoons of Creamy French Dressing
• 4 tsp Yellow Mustard: Include four teaspoons of the Yellow Mustard
• 1 tsp Chili Powder: Introduce one teaspoon of chili powder
• 2 tsp Reaper Sauce: Incorporate two teaspoons of Reaper Sauce
• 4 tbsp Wing Master’s Habanero Mango Sauce: Blend in four tablespoons of Wing Master’s Habanero Mango Sauce
• 1 tsp Garlic Powder: Add one teaspoon of garlic powder (enhancing the dish with a robust and savory garlic flavor.)
• ⅓ tsp Cumin Powder: Sprinkle in one-third teaspoon of cumin powder
• 2 tsp Crushed Red Pepper Flakes: Finish with two teaspoons of crushed red pepper flakes
• 1 teaspoon Lime Juice: Seal the deal with a teaspoon of zesty lime juice
• 4-6 tbsp Dill Pickle Juice: Dill pickle juice not only adds a tangy kick but also enhances the overall flavor with a briny and refreshing element
• 4 tsp Fresh Black Pepper: Incorporate four teaspoons of fresh black pepper