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yellowblissroad.com
How to Make Chocolate Ice Cream
4 ratings
· 8hr 25min
· Vegetarian, Gluten free · 8 servings
Learn how to make Chocolate Ice Cream from scratch that has an ultra creamy custard base and intense double chocolate flavor.
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Kristin Maxwell
379k followers
Ingredients
Refrigerated
• 5 Egg yolks, large
Baking & Spices
• 5 oz Chocolate, semisweet
• 3 tbsp Cocoa powder, unsweetened
• 3/4 cup Granulated sugar
• 1 Pinch Salt
• 1/2 tsp Vanilla extract
Dairy
• 2 cups Heavy whipping cream
• 1 cup Whole milk
1 Comment