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Homemade Pumpkin Bagels - Simple Baking with Pep
ratings · 1hr 20min · Vegetarian · 8 servings
These Homemade Pumpkin Bagels are filled with all of the fall flavors you love and are topped with a cinnamon crunch topping that makes them so delicious. These are easy to make and only require a handful of basic ingredients.
Ingredients
Produce
• 3/4 cup Pumpkin puree
Condiments
• 2 tbsp Honey
• 3 tbsp Maple syrup
Baking & Spices
• 3 1/4 cups Bread flour
• 11 tbsp Brown sugar
• 2 1/4 tsp Cinnamon, ground
• 1 tsp Cinnamon
• 1 Cinnamon crunch topping
• 1 packet Instant yeast
• 3/8 tsp Nutmeg, ground
• 1 tsp Salt
• 1/4 cup White sugar
Dairy
• 8 oz Cream cheese
• 1 Pumpkin cream cheese
Liquids
• 8 3/4 cup Water
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