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simplylakita.com
Hibachi Vegetables
30 ratings
· 30min
· Vegetarian, Gluten free · 4 servings
Hibachi Vegetables are made with fresh yellow squash, zucchini, mushrooms, and onions. It is the same Japanese style restaurant version in the comfort of your own home.
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Simply LaKita
4k followers
Ingredients
Produce
• 1 cup Mushrooms
• 1 cup Onion
• 2 cups Yellow squash
• 2 cups Zucchini
Condiments
• 2 tsp Soy sauce
Baking & Spices
• 1/4 tsp Black pepper, ground
• 1/4 tsp Salt
Oils & Vinegars
• 2 tbsp Vegetable oil or olive oil
Dairy
• 1 tbsp Butter
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