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countryliving.com
Gorgonzola Baked Polenta
5 ratings
· 5hr 0min
· Vegetarian, Gluten free · 8 servings
Made with three kinds of cheese, this casserole-like side dish is flavorful and delicious.
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Country Living Magazine
1M followers
Ingredients
Pasta & Grains
• 2 cup Polenta, coarse
Baking & Spices
• 1 Kosher salt and freshly ground black pepper
Dairy
• 4 oz Fontina
• 4 oz Gorgonzola dolce
• 1 oz Parmesan, grated
• 1 cup Whole milk
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