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eatwithclarity.com
Gluten Free Blueberry Muffins
8 ratings
· 25min
· Vegetarian, Gluten free · 12 servings
These gluten free oat flour blueberry muffins are healthy, easy to make, dairy free and perfect for a quick snack, breakfast or healthy dessert. These blueberry muffins are made in one bowl and gluten free.
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Claire Cary | Eat With Clarity
50k followers
Ingredients
Produce
• 1 1/2 cups Blueberries
Refrigerated
• 2 Eggs, large
• 1/4 cup Non-dairy milk
Canned Goods
• 1/4 cup Apple sauce
Condiments
• 1/4 cup Maple syrup
Baking & Spices
• 1 1/2 tsp Baking powder
• 1 tsp Baking soda
• 1/4 tsp Cinnamon
• 1/2 cup Granulated sugar
• 1 cup Oat flour or almond flour
• 1/2 tsp Salt
• 2 tsp Vanilla extract
Oils & Vinegars
• 1 tsp Apple cider vinegar
• 1/4 cup Neutral oil
1 Comment