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bearnakedfood.com
Crispy Pan Fried Ddeokbokki
ratings · 20min · Vegetarian · servings
If you don’t already know, I’m a super-duper big fan of Korean food. Do you know they actually serve different banchan (small side dishes) to Korean customers vs non-Korean customers in Korean restaurants? I contemplated so many times to learn Korean language so I could order in Korean and hopefully pass off as one, so they’ll serve me those secret speakeasy side dishes. Tiger thinks I’m Crazy – with a capital C.
BearNakedFood
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Ingredients
Produce
• 2 cloves Garlic
• 1 Spring onions
Condiments
• 3 tbsp Corn syrup or rice syrup
• 2 tbsp Soy sauce
Baking & Spices
• 3 tbsp Gochujang
• 3 tbsp Red pepper, powder
• 1 Sesame seeds, Toasted
• 1 tbsp Sugar
Oils & Vinegars
• 1 tbsp Sesame oil
• 1 Vegetable oil
Bread & Baked Goods
• 1 packet Tubular rice cakes, frozen