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allrecipes.com
Crab Hash With Old Bay & Basil
8 ratings
· 4 servings
Hash makes a fast brunch or even light supper dish. This variation is made with canned crab, onion, and plenty of potatoes, and is seasoned with fresh basil, Old Bay seasoning, ketchup, and Dijon mustard.
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Allrecipes
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Ingredients
Seafood
• 1 (16 ounce) can Crab
Produce
• 2 tbsp Basil, fresh
• 1 Onion, large
• 1 1/2 lbs Potatoes, starchy
Condiments
• 1 tbsp Dijon mustard
• 2 tbsp Ketchup
Baking & Spices
• 1 Salt and freshly ground black pepper
Oils & Vinegars
• 4 tbsp Vegetable or olive oil
Liquids
• 2 tbsp Water
Other
• 0.5 teaspoon Old Bay (tm) Seasoning
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