a black plate topped with ice cream and pecans
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Copycat Applebee’s™ Butter Pecan Blondies

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· 2hr 30min · Vegetarian · 12 servings
We couldn't resist making a copycat version of Applebee’s™ Butter Pecan Blondies. Between the thick maple syrup and cream cheese sauce, irresistible blondie bar and mound of vanilla ice cream, there's a whole lot to love about it.
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Ingredients

Refrigerated
• 2 Eggs
Condiments
• 3/4 cup Maple syrup, real
Baking & Spices
• 1 tsp Baking powder
• 3/4 cup Brown sugar, packed
• 2 cups Gold medal all-purpose flour
• 3/4 cup Granulated sugar
• 1/2 tsp Salt
• 2 tsp Vanilla
• 1/2 cup Vanilla baking chips, white
Nuts & Seeds
• 1 1/2 cups Candied pecans
• 1/2 cup Pecans
Dairy
• 1 cup Butter
• 1 package Cream cheese
• 3/4 cup Heavy whipping cream
• 3/4 cup Milk
Frozen
• 4 cups Vanilla ice cream

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