Ingredients-
• 2 cup milk
• ½ cup sugar
• ⅖ tbsp cocoa
• 1.5 tbsp of cornflour
• 1 pinch of salt
• ¼ tbsp coffee
• MIX..
• COOK ON HIGH FLAME..
• STIR..
• low flame after 1 min
• Dark chocolate 100g (chopped)
• melt on medium flame
• COOL...
• freeze it for 1to 2 hrs
• whipped cream n beat it
• Add chocolate n beat it
• FREEZE 7 TO 8 HRS
• DONEEEEE!