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nomadette.com
Char Kway Teow | Singapore Stir Fried Rice Noodles - Nomadette
ratings
· 20min
· 2 servings
How to make Char Kway Teow, a sinfully delicious Singaporean street food classic you can easily master at home!
Essen
Char Kway Teow Recipe Singapore
Fried Kway Teow Recipe
Kway Teow Recipe Stir Fry
Singapore Fried Noodles
Singapore Food Recipes
Malaysian Drinks
Char Kway Teow Recipe
Asian Brunch
Nomadette Eats
5k followers
Ingredients
Meat
• 1 Fish cake
Seafood
• 5 Blood cockles
• 4 Shrimps
Produce
• 1 Bird's eye chili
• 2 Cloves Garlic
• 1 Vegetables
Refrigerated
• 2 Eggs
Condiments
• 2 tbsp Soy sauce, Dark
• 1 tbsp Soy sauce, Light
Pasta & Grains
• 300 g Kway teow or rice noodles
Baking & Spices
• 1 tbsp Sambal dried chili paste
Oils & Vinegars
• 1 Cooking oil
Other
• 1/2 cup Of bean sprouts or taugeh
• 2-3 stalks of Garlic Chives or Koo Chye, chopped into 2-inch pieces
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