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spoonfulofflavor.com
CAST IRON FLANK STEAK
4 ratings
· 30min
· Gluten free · 4 servings
This quick and easy recipe for Cast Iron Flank Steak results in a delicious tender steak dinner! Cooks in 10 minutes or less.
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Spoonful of Flavor | Family-Friendly Recipes
89k followers
Ingredients
Meat
• 1 1/2 lbs Flank steak
Produce
• 1 tbsp Garlic
• 1/2 tsp Thyme, dried leaves
Condiments
• 1 1/2 tbsp Honey
• 1/4 cup Worcestershire sauce
Baking & Spices
• 1/2 tsp Black pepper
• 1 tsp Kosher salt
• 1/4 tsp Red pepper flakes
Oils & Vinegars
• 1/3 cup Olive oil, extra virgin
• 1/4 cup Red wine vinegar
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