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thespruceeats.com
Budget-Friendly Slow Cooker Pot Roast With Pinto Beans
14 ratings
· 9hr 10min
· 8 servings
This pot roast is slow-cooked with barbecued pinto beans, making it as easy to prepare as it is easy on the budget.
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Kathy Dempsey
882 followers
Ingredients
Meat
• 1 (4- to 5-pound) boneless pot roast, boneless
Produce
• 1 Onion, large
• 4 (15-to 16-ounce) cans Pinto beans
Condiments
• 1 1/2 cups Barbecue sauce
Baking & Spices
• 1 Salt and pepper or a barbecue seasoning blend
Oils & Vinegars
• 1 tbsp Olive oil
Liquids
• 1 1/2 cups Beef broth or water
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