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stressbaking.com
Bratwurst and Red Cabbage
20 ratings
· 40min
· 4 servings
Smoky sautéed vegetables are combined with sweet and sour red cabbage to make the perfect partner to juicy, flavorful beer-soaked brats!
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Stress Baking
19k followers
Ingredients
Meat
• 4 Johnsonville bratwursts
Produce
• 1 Bell pepper, orange
• 3 Garlic cloves
• 1 Onion, large
• 1 tsp Oregano, dried
• 1 small head Red cabbage
• 1 Yellow bell pepper
Baking & Spices
• 3 tbsp Granulated sugar
• 1/2 tsp Paprika, smoked
• 1 Pepper
• 1/4 tsp Red pepper flakes
• 1 Salt
Oils & Vinegars
• 1/2 cup Apple cider vinegar
• 1 Olive oil
Nuts & Seeds
• 1/8 tsp Cumin
Beer, Wine & Liquor
• 1 can Your favorite beer
Liquids
• 1 cup Water
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