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Recipe from
whiskaffair.com
Bihari Chicken Curry
2 ratings
· 1hr 40min
· Gluten free · 6 servings
Try this traditional Bihari Style Chicken Curry, where chicken pieces are cooked with whole garlic knobs, tomatoes, spice powders, and a few more simple ingredients. Serve it with phulka or rice. Here is how to make it.
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Whisk Affair
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Ingredients
Meat
• 1 kg 2 pounds bone-in skinless chicken, bone-in skinless
Produce
• 2 tbsp Cilantro
• 2 tbsp Coriander, powder
• 2 Garlic knobs, whole
• 1 1/2 cups Onions
• 1 1/2 cups Tomatoes, fresh
Condiments
• 2 tbsp Ginger garlic paste
• 1 tbsp Lime juice, freshly squeezed
Baking & Spices
• 1 tsp Garam masala, powder
• 7 tsp Kashmiri red chile powder
• 2 tsp Salt
• 4 tsp Turmeric, powder
Oils & Vinegars
• 3/4 cup Mustard oil
Nuts & Seeds
• 1 tsp Cumin, roasted powder
Dairy
• 2 tbsp Ghee
• 1/2 cup Yogurt, plain
Liquids
• 3 cups Water
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