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Recipe from
tsgcookin.com
Best Crab Dip Ever
ratings
· 2hr 15min
· Gluten free · 25 servings
This is one of those appetizers that you just can't stop eating! Use lump crab meat from the refrigerated meat section of your grocery store.
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Ingredients
Seafood
• 6 oz Lump crab meat
Produce
• 2 tsp Garlic, fresh
• 1 cup Onion, fresh
Condiments
• 1 cup Cocktail sauce
• 2 tbsp Lemon juice, fresh
• 2 tbsp Mayonnaise, lite
• 1 tbsp Worcestershire sauce
Baking & Spices
• 1 pinch Black pepper, ground
• 1/4 tsp Red pepper flakes
• 1/2 tsp Salt
Dairy
• 4 tbsp Butter
• 11 oz Cream cheese
• 1/4 cup Sour cream, light
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