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foodnetwork.com
Baked Goat Cheese Dip
112 ratings
· Vegetarian · 6 servings
Baked Goat Cheese Dip Recipe | Food Network Kitchen | Food Network
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Ingredients
Produce
• 2 tbsp Chives, fresh
• 8 Cocktail tomatoes (about 10 ounces), small
• 1 clove Garlic
Condiments
• 2 tsp Balsamic vinegar
Baking & Spices
• 1 Kosher salt
• 1 Pepper, Freshly ground
Oils & Vinegars
• 1/4 cup Olive oil, extra-virgin
Bread & Baked Goods
• 1 Baguette, Toasted slices
Dairy
• 1 10-ounce log goat cheese
• 4 oz Cream cheese
• 1/4 cup Parmesan cheese, grated
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