This authentic aloo gobi recipe is made with tender chunks of potato and cauliflower that are cooked in a savory blend of spices. It's easy to make in 30 minutes and is perfect for a cozy weeknight meal, party, or special occasion. Serve it with some steaming basmati rice, roti, chapathi, or fresh naan bread for a truly authentic Indian dining experience. Get the full recipe and more delicious Indian dishes on my blog now!