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homecookingcollective.com
72 Hour Cold Fermented Pizza Dough Recipe
16 ratings
· 1hr 15min
· Vegan · 5 servings
My go-to 72 hour pizza dough recipe is flexible enough for either an outdoor oven or a home oven and uses a slow, cold fermentation method to yield better flavor and texture.
Fermented Pizza Dough Recipe
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Home Cooking Collective
682 followers
Ingredients
Baking & Spices
• 686 g 00 high-protein flour
• 20 g Diamond crystal kosher salt
• 3/4 g Instant yeast
• 1 Semolina or 00 flour
Oils & Vinegars
• 8 g Olive oil, Extra-virgin
Liquids
• 425 g Water
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