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New England Fish Chowder: Easy, Authentic Recipes
This authentic, easy New England fish chowder recipe from coastal Maine uses a simple, fresh combination of haddock or cod, potatoes, milk, onions, and butter. Because this soup originates from cool-weather New England, and flaky, white fish is most available in warm months, this soup is just as beloved in summer and winter. . . . . . . #fishrecipes #fish #chowder #chowderrecipes #soup #souprecipes #summerdinnerrecipes #easydinnerrecipes #dinnerrecipes #dinnerideas #dinner
Unpeeled Journal
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Ingredients
Seafood
• 1 lb Haddock or cod, fresh fillets
Produce
• 1 Bay leaf
• 1 Yellow onion, medium
• 3 Yukon gold potatoes, medium
Canned Goods
• 1 12-ounce can Evaporated milk
Baking & Spices
• 1 1/2 tsp Kosher salt
Snacks
• 1 Chives and oyster crackers, fresh
Dairy
• 5 tbsp Butter, unsalted
• 1/2 cup Half-and-half or heavy cream
Liquids
• 1 Water