Classic Chinese Pancake hand made by Top Chef Shirley Chung's team. These savory pancakes are crispy outside and tender layers filled with fresh scallions inside. The pancakes come with black vinegar and Ms. Chi house-made chili crispy for dipping. And it's vegan!
Chef Shirley Chung's Ms. Chi showcases her passion for progressive Chinese American cuisine. Every dish at Ms. Chi showcases Chung's unique culinary creations inspired by traditional authentic Northern-style cuisine and made with the highest quality local fresh produce and spices. Everything at the Los Angeles restaurant, which opened in 2018, is house-made including their dumpling wrappers, sauces, and more. Every bite is an exuberant taste of the future of Chinese-American food. Shirley has been featured on the Food Network's "Tournament of Champions," was the runner up on "Top Chef" Season 14, and has been a featured chef at the James Beard House.