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greatbritishchefs.com
Passion Fruit Soufflé Recipe with White Chocolate Ice Cream
ratings
· 1hr 10min
· Vegetarian, Gluten free · servings
Rising tall and proud from its ramekin, this soufflé recipe seems simple on paper, but of course is tricky to master. There’s no better chef to turn to than Michel Roux Jr, however, and his passion fruit soufflé is one of the best we’ve tasted.
Passion Fruit Souffle
Passion Fruit Souffle Recipe
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Great British Chefs
662k followers
Ingredients
Produce
• 310 g Passion fruit puree
• 2 Passion fruits
Refrigerated
• 8 Egg whites
• 6 Egg yolks
Baking & Spices
• 225 g Castor sugar
• 1 1/2 tbsp Cornflour
• 1 Icing sugar
• 350 g White chocolate
Dairy
• 1 Butter, unsalted
• 500 ml Whole milk
1 Comment