This is a great salsa recipe! I love this in the dead of winter; there's nothing like cracking open a jar of homemade salsa made from ingredients from your garden and enjoying it with the family! I will be making this one with the produce from my garden every summer! I found this recipe in my Ball Complete Book of Home Preserving recipe book. Ingredients: -7 cups chopped, cored and peeled tomatoes -2 cups chopped onion -1 cup chopped green bell pepper -8 jalapeno peppers, seeded and finely…