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thekitchn.com
How To Make Homemade Fresh Mozzarella
105 ratings
· servings
At any moment, should the desire present itself, you can whip up your very own ball of creamy mozzarella, still warm from the whey whence it came.
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Cooking Lessons
The Kitchn
1M followers
Ingredients
Refrigerated
• 1/4 Rennet
Baking & Spices
• 1 tsp Kosher salt
Dairy
• 1 gal Milk
Liquids
• 1 1/4 cup Water
Other
• 1 1/2 teaspoon citric acid
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