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at-my-table.com
Ultimate Gluten-Free Bagels: Fluffy & Chewy Perfection
5 ratings
· 2hr 10min
· Vegetarian · 8 servings
Dive into the world of gluten-free baking with our well-tested recipe for the fluffiest and chewiest bagels. Golden on the outside, perfect for any brunch or lunch. Discover our top tips and tricks for gluten-free bagel success!
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Ingredients
Refrigerated
• 2 Egg
• 1 Egg white
Baking & Spices
• 2 tsp Baking powder
• 2 1/4 cups Bob's red mill all-purpose gluten-free flour
• 1 tbsp Brown sugar
• 2 tbsp Everything bagel seasoning
• 8 g Instant yeast
• 1 tsp Salt
• 1 tbsp Sugar
Dairy
• 1 cup Greek yogurt
Liquids
• 1 Pot of water, large
• 1/4 cup Water
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