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twokooksinthekitchen.com
Maple Glazed Pork Tenderloin
35 ratings
· 32min
· Gluten free · 3 servings
A rich, bold-flavored balsamic maple sauce is the crowning glory of this succulent glazed pork tenderloin. Simple and mouth-watering.
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Two Kooks In The Kitchen | Food Blog
23k followers
Ingredients
Meat
• 1 1/4 lbs Pork tenderloin
Produce
• 1 tsp Garlic
Condiments
• 2 tbsp Balsamic vinegar, good
• 3 tbsp Maple syrup, pure
• 2 tbsp Mustard, whole grain old fashioned
Baking & Spices
• 1 tsp Cornstarch
• 1 Kosher salt
Oils & Vinegars
• 2 tsp Olive oil
Dairy
• 2 tbsp Butter
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