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polonist.com
These Polish Blueberry Pierogi are a Taste of Summer
82 ratings
· 40min
· 48 servings
Blueberry Pierogi are classic Polish dumplings filled with sweet, juicy blueberries, straight off the bush. Perfect for lunch or dessert.
Essen
Saskatoon Berry Perogies
Saskatoon Perogies
Blueberry Perogies Recipe
Blueberry Perogies
Pierogi Fillings
Blueberry Pierogi
Blueberry Dumplings
Pierogi Dough
Polonist | Polish culture stories
4k followers
Ingredients
Produce
• 2 cups Blueberries or bilberries, fresh or frozen
Baking & Spices
• 1 tbsp All-purpose flour
• 1 pinch Icing / powdered sugar
• 1 tsp Salt
Dairy
• 1 Cream, sweetened
• 1 cup Milk, hot
Other
• 4 Us cups (500 g) all-purpose flour
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