These are a beloved staple in many cultures, often enjoyed during holidays or as a comforting snack. This recipe elevates the traditional potato latke by incorporating sautéed onions, garlic, and a hint of ginger, making them wonderfully flavorful and aromatic. Perfectly crispy on the outside and tender on the inside, these latkes are a delightful addition to any meal. Serve them with your favorite toppings such as sour cream, applesauce, or smoked salmon for an extra touch of indulgence.