a muffin tin with peaches and ice cream in it being held by a pair of tongs
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Peach Upside Down Mini Cakes (Cupcakes)

86 ratings
· 1hr 0min · Vegetarian · 12 servings
These super moist and tender peach upside down mini cakes are bursting with peaches in every bite. Easy to make, this recipe is a keeper for that indulgent peach season!
TriedandTasty
Tried and Tasty
292k followers

Ingredients

Produce
• 3 Peaches, fresh
Refrigerated
• 1 Egg, large
Baking & Spices
• 1 1/2 cups All-purpose flour
• 1 tsp Baking powder
• 1/2 tsp Baking soda
• 6 tsp Brown sugar, light
• 2/3 cup Granulated sugar
• 1/4 tsp Salt
• 1 tsp Vanilla extract, pure
Oils & Vinegars
• 1 Cooking spray, Non-stick
Dairy
• 6 1/3 tbsp Butter, unsalted
• 1/2 cup Buttermilk

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