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Recipe from
allrecipes.com
Mini Reubens
97 ratings
· 20min
· 16 servings
These mini Reuben sandwiches are quick to make on cocktail rye and broiled for an open-faced hot appetizer that is sure to please!
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Ingredients
Meat
• 1 1/2 lbs Deli sliced corned beef
Canned Goods
• 1 (16 ounce) jar Sauerkraut
Condiments
• 1 cup Thousand island dressing
Bread & Baked Goods
• 1 (1 pound) loaf Cocktail rye bread
Dairy
• 1 lb Swiss cheese
1 Comment