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reluctantentertainer.com
One-Pot Paprika Chicken Thighs
311 ratings
· 55min
· 8 servings
One-Pot Paprika Chicken Thighs, with potatoes and carrots, is flavorful, healthy, and good enough for company! Try it on served in rice, quinoa, or farro. You can use white grape juice in place of the white wine.
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Reluctant Entertainer® [The Big Board®]
254k followers
Ingredients
Meat
• 3 lb Chicken thighs, skinless boneless
Produce
• 2 cups Baby carrots
• 1 Garlic
• 2 cups Mushrooms
• 1 Onion, medium
• 1 lb Potatoes, red and white small
• 1 1/2 tbsp Thyme, fresh
Canned Goods
• 1 1/3 cups Chicken broth
Baking & Spices
• 2 tbsp Flour
• 1 tsp Kosher salt and freshly ground pepper
• 2 tbsp Mccormick paprika, Smoked
Oils & Vinegars
• 2 tbsp Olive oil
Beer, Wine & Liquor
• 3/4 cup White wine
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