The Mary Berry Apple and Walnut Cake recipe makes a delicious cake with fresh apples, crunchy walnuts, and a hint of lemon juice. It takes 60 minutes to make and makes 8 serves, so it’s a great treat for any event.
Delia Smith’s Ginger Cake is a delicious dish that calls for self-raising flour, sugar, ground ginger, bicarbonate of soda, margarine, an egg that has been beaten, golden syrup, and hot water. It takes a total of 60 minutes, which makes 12.
This Mary Berry Fruit Cake Loaf incorporates ingredients like glacé cherries, raisins, mixed fruit, and cream cheese. With a prep time of 25 minutes and baking in 80, it yields 10 servings.
Mary Berry’s apple and sultana cake is a moist and tasty treat made with fresh apples, sultanas, and a few other simple ingredients. It is named after Mary Berry, a famous baker.
Lemon Chiffon Cake is a light and fluffy lemon sponge cake that's delicious on its own or served with whipped cream and berries. #angelfood #chiffoncake #lemonchiffon #cake #dessert #spongecake