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a white plate topped with red bell peppers covered in feta cheese and parsley
Roasted Red Peppers with Burrata and Breadcrumbs Recipe | The Feedfeed
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1h 0m
a white plate topped with grilled vegetables covered in pesto
Roasted Carrots with Dill & Pistachio Pesto on a bed of Lemony Yoghurt
Roasted Carrots with Dill & Pistachio Pesto on a bed of Lemony Yoghurt
My Insane Hazelnut Fig Baked Brie
30min · 1 serving Ingredients • brie of choice — I used 3 small ones • 1/3 cup raw hazelnuts or any nut you like • 3 heaping tablespoons fig jam • slices of fresh figs are optional • thyme on top for garnish optional Please note: you can use any brie you personally like and any size as well. Any jam works in here and any nut as well. Feel free to improvise Preheat the oven to 400°F. Chop up any nuts of choice and add them to a bowl with your favourite fig jam and mix it together. Take the brie and score of the top with a knife so that all of those flavours can infuse. Add the mixture on top and optionally you can add a slice of fig. You are more than welcome to present it like this on charcuterie or take the extra step and bake it for 30 to 40 minutes in the oven until completel
This may contain: two hands holding forks over a platter of food
Chicken Kebab Recipe
I am your Greek mom and I have All Things Greek for you!! A series where I share recipes from my childhood and memories from summers spent growing up in Greece. Today we are making a Sheet Pan Meal - It’s a Build Your Own Souvlaki Board. This easy recipe is so beautiful for a dinner party, a backyard get-together, or a fun family dinner where you can get the kids involved in the kitchen. If you love delicious, easy, flavor packed GREEK FOOD then be sure to follow 👩🏻‍🍳🔪@foodbymaria so you never miss a recipe!flavor-packed
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40m
Lemon Blueberry Dutch Baby Breakfast
Lemon Blueberry Ditch Baby