New Mexican

26 Pins
 4mo
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tortillas stacked on top of each other with text overlay that reads best from scratch flour tortillas
Best Homemade Tortillas
Impress everyone with these soft, delicious homemade flour tortillas! The recipe is easy to follow and the tortillas can be used in so many Mexican and Tex-Mex meals, the sky's the limit. Step by step photos show you exactly what to do.
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1h 15m
mexican rice in a white bowl with the title overlay reads the very best authentic mexican rice
How To Make Authentic Mexican Rice | An Easy From Scratch Recipe!
This easy, Authentic Mexican Rice is made with fresh tomatoes, onion, garlic, peas, and more! A fragrant, flavorful side dish that’s a must-have with any Mexican main course.
a bowl filled with chicken pozole and garnished with cilantro
Chicken and Hatch Green Chile Pozole
This Chicken and Hatch Green Chile Pozole is an amazing Mexican soup recipe! A hearty dinner recipe idea for cold weather. Warm chicken soup with corn, peppers, and Hispanic spices.
a white plate topped with meat and rice next to a slice of bread on a table
Carne Adovada – I am New Mexico
two bowls filled with chili and meat next to each other
Slow Cooker Carne Adovada - New Mexican Foodie
Slow Cooker Carne Adovada - New Mexican Foodie
a man holding up a glass bowl filled with red chili sauce and looking surprised at the camera
Authentic Red Chile Sauce | Four ingredients, 20-minutes, epic, New Mexican staple
Authentic red chile sauce coming atcha! This simple recipe loaded with roasted garlic and savory New Mexican chiles will leave you searching
a casserole dish with spinach and cheese in it sitting on a table
Spinach & Artichoke Dip with Green Chilies - Adrienne Katz Kennedy
a casserole dish with meat, cheese and cilantro garnish
You Just Might Be Making These Chicken Enchiladas Every Week, TBH
We Need These Cheesy Chicken Enchiladas STATDelish
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1h 10m
chicken tacos with guacamole sauce and fresh vegetables on the side, ready to be eaten
New Mexico Nomad Recipes : Red Chile Chicken Adovada
Like carne adovada, chicken adovada infuses the delectable flavors of red chile during a slow roasting process that makes the meat exceptionally tender.
a white plate topped with a cup of sauce
New Mexico Nomad Recipes : Red Chile Sauce
A red chile sauce drawing on the unique flavor of Chimayó heirloom red chile by Jonathan Perno, chef at Los Poblanos Historic Inn and Organic Farm.
two eggs in a white bowl with cinnamon sprinkles on the top and bottom
Natillas (Spanish Custard) [Recipe] – I am New Mexico
Natillas (Spanish Custard) [Recipe]
a pie sitting on top of a metal rack next to an oven burner with one slice cut out
Did You Say Prune Pie?
So while I was living in New Mexico I was introduced to Prune Pies, yum! Usually made in an horno, which is a large outdoor oven made of a...