Ziti vegetarian

This Vegetarian Baked Ziti is an actual breeze to put together and so absolutely delicious – a perfect meatless pasta dish.

This amazing baked ziti recipe is lightened up with roasted vegetables. Golden mozzarella, sizzling red sauce and tender pasta make this vegetarian ziti super delicious! Recipe yields 8 servings.

Cheesy meatless baked ziti with ricotta and mozzarella uses only 6 ingredients, is freezer-friendly, and adapts into a gluten-free recipe!

This vegetable packed vegetarian Baked Ziti is the ultimate weeknight dinner. WIt's a healthy comfort food you'll feel good about diving into.

Meatless Baked Ziti is a simple Italian inspired homemade classic recipe. This version is vegetarian, can be made ahead, and freezes well.

Copycat Olive Garden Five Cheese Ziti al Forno recipe for easy baked pasta with a creamy sauce, Italian cheeses, and a cheesy crispy topping.

This recipe is all you need to make an all-star vegetarian baked ziti with ricotta, marinara sauce, and a layer of bright veggies. Perfect weeknight baked pasta, and you can prepare it ahead and store in the fridge or freezer for later. See notes.

Even if you're not a vegetarian, this meatless baked ziti recipe is to die for. Loaded with tangy sauce and creamy ricotta, you won't miss the meat one bit.

Vegetarian baked ziti is loaded with fresh vegetables like red bell peppers, mushrooms and spinach. With an easy homemade tomato sauce and topped with melted mozzarella cheese, you won’t miss the meat in this classic comfort food!

This Vegetarian Baked Ziti is made with layers of pasta, tomato sauce and ricotta for a delicious comforting meal!