Yellow split peas recipes vegan

This Yellow Split Pea Chowder is hearty, nutritious & a great way to use seasonal sweet corn! This golden soup is creamy & rich thanks to cashew cream. (vegan & gluten-free)

This delicious yellow split pea dal recipe is easy to make, great for batch cooking and great for vegetarians, vegans and even gluten-free diets. Matar dal is packed full of flavour thanks to the array of whole spices used. It couldn't be much more simple to make with just boiling the yellow split peas and frying the spices, so you can sit back and relax for most of the cook time.

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Raise your hand if you love Ethiopian food! We've got both hands enthusiastically stretched to the sky! Creamy, cozy, and bursting with flavor, this Ethiopian Yellow Split Pea Stew (Kik Alicha) is packed with hearty, healthy, and satisfying goodness that is sure to make dinner a happy place of comforting deliciousness. Simple and inexpensive come together stew is perfect for ladling over injera, rice, potatoes, and more! A tasty dish that is sure to have the family running back for seconds…

Served cold with salads or in a sandwich, this tasty Split Pea Loaf makes for an economical vegetarian or vegan meal.

The best vegan split pea soup recipe with yellow split peas and smoked paprika. Whole Food Plant-Based, Pure Vegetarian, GF, Dairy-Free!

Seven days into the new year and mine is starting off slowly. During the holidays I took some much needed time away from the computer and website work. Whilst

Yellow Split Pea Cheesy Pasta | Oldways

This lemony Yellow Split Pea Soup is filling, nutritious and most importantly, packed with flavour. Easy to make and perfect for freezing - try it today!

A healthy and nutritious Yellow Split Pea Soup loaded with veggies, flavored with lemon and Greek saffron. Ready in just 30 minutes!