Yellow layer cake

Yellow Cake is made with a rich blend of butter, eggs, and buttermilk for a tender butter cake and frosted with Chocolate Buttercream.

Our simple two-layer cake with vanilla frosting doesn't come with any extra frills—just a classic cake sure to satisfy everyone.

This moist Yellow Velvet Cake is so moist, tender, and delicious with a fine crumb.

Check out Classic Yellow Layer Cake recipe and more from Sur La Table!

A Fluffy three layered Classic Yellow Cake with Chocolate Frosting made from scratch that tastes just like the boxed version.

Moist yellow cake recipe that gives you perfect results every time! No more wondering how your cake will turn out -- this recipe is easy and delicious!

The absolute Best Yellow Cake Recipe that's so moist & delicious. Just like the classic yellow cake grandma made. Perfect for birthdays, parties & more.

You'll never need another from-scratch yellow cake recipe as long as you've got this one at-the-ready! It really is the best! It's moist and decadent and perfectly paired with a rich chocolate buttercream frosting! I've said many times that when it comes to desserts, I'm mostly a cookie person. And cheesecake. Don't forget the cheesecake.

A classic yellow cake recipe makes an essential cake recipe for any kitchen. Made of simple ingredients, this makes the best yellow cake for every occasion.

Classic yellow cake, just as moist and soft as Grandma used to make. It’s a perfect pairing with creamy and fluffy chocolate buttercream. At Amycakes Bakery we called this classic combination "Golden Chocolate" cake, and it was one of our favorite flavors.1x batch yields one 6" three-layer cake and a 2x batch yields one 8" three-layer cake cut out with cake rings using the Cut and Stack Method.