White heat

On the 25th anniversary of his groundbreaking cookbook White Heat, Observer Food Monthly looks back on the early career of the groundbreaking chef

On the 25th anniversary of his groundbreaking cookbook White Heat, Observer Food Monthly looks back on the early career of the groundbreaking chef

"Perfection is lots of small things done well": Marco Pierre White

Big furry white cat with white eyes being held by woman...

Joel Westheimer and Joseph Kahne’s “Educating the ‘Good’ Citizen: Political Choices and Pedagogical Goals” examines a variety of beliefs and practices surrounding how to develop d…

When chef Marco Pierre White, famously recognized as the original celebrity chef, released his cookbook and memoir White Heat twenty five years ago, he became a cultural icon. The photographs in the book, shot by the late Bob Carlos Clarke, helped to solidify the young man’s status as a the decade’s ultimate enfant terrible, featuring rowdy kitchen shenanigans and shirtless studio portraits in lieu of the chef’s most famous dishes.

On the 25th anniversary of his groundbreaking cookbook White Heat, Observer Food Monthly looks back on the early career of the groundbreaking chef

Our solid wood table is old and has been very well used, it was like that when we bought it on Craigslist about 7 years ago. When we bought it, we had the intention of refinishing it. It's seven years later and I still have not done that. I'm going to try and get it done soon because this trick I use to remove these white heat marks is starting not to work as well as they have been in the past. Here's another table I refinished and I'm thinking this one will get just about the same…

good morning darling friends! i hope your morning is already off to a beautiful, brand new start. it’s pretty quiet around here. the day is still full of potential and nothing has turned it i…