What to do with pumpkin puree

An easy recipe for homemade pumpkin butter sweetened with maple syrup. Make this creamy, thick, and fragrant "butter" on your stovetop in about 30 minutes using simple pantry ingredients & canned pumpkin puree (no apple juice needed). Use it as a spread on your favorite fall breakfast foods (pancakes, waffles, scones, muffins, or toast), serve it as a dip with sliced fruit, or stir it into oatmeal or yogurt for a healthy snack! (gluten-free, paleo & vegan)

Gluten-free, Soft Pumpkin Oatmeal Cookies filled with pumpkin puree, oats, and pumpkin spice seasoning. The BEST Fall cookie! Dairy-free option.

What to do with leftover pumpkin puree. Instructions for storing and freezing, and 40+ recipe ideas to use up leftovers.

Creamy Pumpkin Pasta is delicious, easy comfort food. One-pot pumpkin sauce made with pumpkin puree, chicken broth, heavy cream, and nutmeg.

Here are the best ways to use up leftover canned pumpkin puree! Get leftover pumpkin recipes including pasta, curry and more. #pumpkin #healthyrecipes #zerowaste

This easy pumpkin bread is a moist quick bread with real pumpkin puree and warm spices. Make a delicious loaf in one bowl for a fall snack!

Let me show you "How to Make Pumpkin Puree" to use in all of your pumpkin muffin, cookie and cake recipes! #pumpkinpuree

The best and easy Pumpkin Snickerdoodle cookie recipe made with pumpkin pie spice and pumpkin puree. They are quick and delicious.

Pumpkin Chocolate Chip Cookies are soft and chewy with loads of pumpkin flavor and sweet chocolate chips! Sure to be a new favorite!

Delicious, creamy and dreamy Pumpkin Pie Overnight Oats! Not sure what to do with leftover pumpkin puree- this is it!