Vodka sauce half baked harvest

Not your average alla vodka pasta. Fire-roasted red peppers with fresh herbs, shallots, and garlic, all pureed into a creamy tomato vodka sauce that’s vibrant and so delicious!

Looking for the ultimate comfort food? Meet Pesto Pasta Alla Vodka. Tieghan Gerard of Half Baked Harvest shares her famous recipe.

From Brussels Sprouts and Gnocchi to Salty Chocolate Pretzel Rye Cookies!

30 mins, one-pot...this silky smooth, extra creamy pasta is the perfect cozy winter recipe for serving up to friends and family!

That deliciously cozy bowl of pasta we're all craving most with a fun fall twist!

Every bite is layered with delicious flavors...an easy no-fuss dinner that everyone will love!

Homemade pasta that tastes like it came from your favorite Italian restaurant.

This baked vodka sauce gnocchi is such a dream meal! A super saucy, delicious vodka sauce baked full of cloud-like gnocchi pillows, topped with burrata cheese. Baked until bubbly and melty and delicious!

A simple, one-pan, delicious dinner to serve on hectic weeknights...so easy and effortless!

Truly one of those all-in-one dinners that everyone at the table will love!