Vietnamese stir fry

Recipe video above. A terrific fridge and pantry forage meal, made with your choice of dried noodles, a simple but tasty stir fry sauce and whatever veggies you can scrape together. This is loaded with veggies and light on the noodles, and if you cook it for more than 5 minutes, it's overcooked!! This is a super quick midweek stir fry that is really tasty.

This Lemongrass Pork Stir-fry is quick and easy to make and exploding with bright and fresh flavors! Ground pork and red bell pepper get tossed with aromatics in a savory, slightly sweet, and tangy Vietnamese stir-fry sauce! Sprinkle on some fresh coriander and mint leaves and enjoy it over a bed of warm steamed rice!

The Vietnamese Caramelized Pork recipe is stir-fried and cooked perfectly in a homemade sweet and sticky sauce. You can serve this with rice or lettuce.

Lemongrass Chicken Noodle Stir Fry recipe is healthy decadence with rice noodles, shiitake mushrooms, ginger and Sambal Oelek.

Cook like Chinese restaurants with this easy stir-fry sauce recipe. Choose any combination of meat and vegetables to make consistently great-tasting homemade stir-fries.

Thai vegetable stir fry is a classic. Ready in just 15 minutes and you'll only need 9 ingredients – a delicious dinner in minutes!

Spicy Ginger Beef stir fry - tender beef sirloin with crispy ginger, green veg and a simple-but-tasty Chinese-inspired sauce. #betterthantakeout #chinesenewyear #fakeaway #stirfry #chinesefood #beef #beefstirfry #dinnertonight #quickdinner #easydinner via @kitchensanc2ary

Learn how to make Chinese-style chicken vermicelli (also called stir-fried rice noodles) with this quick and easy recipe that's full of flavour.

Stir-Fried Ho Fun or Ho Fan is a savoury noodle dish that's distinct for its is the use of thick, flat noodles—usually around 3/4 to 1” thick that are called 'ho fun' or 'ho fan'. These are cooked with some tofu and veggies.